Avoid Commercial Oven Repairs: Keep in Mind These Oven Maintenance Tips

Through the years, experts in commercial oven repairs have noticed a few quick routines for maintenance that often take less than 20 minutes that any handyman with the right tools can easily handle. This will help you save your business, bar, or restaurant thousands of dollars in professional repair work, maintenance, or possible costs of unit replacement through following a few simple tips. These might not really be cure all’s but these pro tips can help dramatically extend your unit’s overall life and for possible energy costs.

If your unit operates your gas, it is a must to call a professional because of potential hazards aside from the simple wipe downs and cleanings. On the other hand, if your oven or range is electric, these are some of the maintenance tips you have to keep in mind.

Restaurant appliance repair

First, start off by unplugging your unit. If it is hard for you to access the electrical outlet, you can trip the specific switch of your breaker which relays to your range or oven. Once you finished safely turning off the electricity going to your unit, you can get the heating ranges on top of the range and oven to clean the bolts and nuts to the burner assemblies. It is important if there are any byproducts that get into the area. If there are no dirt left behind, see to it that you clean around the bottom part of the heating element.

Commercial oven cleaning

Look for any type of corrosion in your unit. It is something that you must never neglect. Make sure that you check all the receptacles and element terminals. The element terminals are connected to the receptacles. Corrosion can easily build up on these two important parts of your unit. Any form of spill that happens must be cleaned right away once the elements cooled down.

These are just a couple of simple steps you can take to further boost the overall performance of your range and oven and extend the overall lifespan of the unit. Make sure that there is no visible accumulation of harmful grease and no visible corrosion at all. When your oven is free from these problems, you can increase your unit’s performance and extend its life. Cleaning might seem like a tedious task but if you truly care about the safety of your employees, follow the sanitary standards, and save money on commercial oven repairs Fairfax, this is exactly what you have to do.